Cooking by Ingredient
mobi, epub, azw3, pdf |eng | 2005-06-27 | Author:Toni Patrick

In a frying pan, brown chicken until done. Cook noodles in water according to package directions; drain and set aside. In a small saucepan, heat butter over low heat until ...
( Category: Pasta & Noodles March 25,2014 )
mobi, epub, pdf |eng | 2008-01-02 | Author:Trevor Corson

In the kitchen, Zoran set a snapper on a cutting board in the sink under cold running water. He pointed to the poisonous fins along the back. “Don’t rub your ...
( Category: Japanese March 25,2014 )
mobi, epub |eng | 2011-10-16 | Author:Janice Cole

CHAPTER SIX Autumn Harvest I had no idea how much like goats chickens are. Both creatures will eat anything, and they are always hungry. Some people use their chickens as ...
( Category: Animal Husbandry March 25,2014 )
mobi, epub, pdf |eng | 2010-03-11 | Author:Mark Schatzker

CHAPTER FIVE JAPAN The Japanese are famous for their acutely overdeveloped sense of specialization. They are the world’s foremost perfectionists, even more so than Germans, and it took me all ...
( Category: Meats March 25,2014 )
mobi, epub, pdf |eng | 2010-01-02 | Author:Victoria Wise

Pudding 2 tablespoons butter 1 cup thinly sliced leeks, white and light green parts ⅓ cup chopped dried pear halves, preferably unsulfured ¼ cup water 3 large eggs 2 cups ...
( Category: Meats March 25,2014 )
mobi |eng | 2000-10-01 | Author:Christopher Schlesinger; John Willoughby

4. When the stew is almost done, cook the capers: In a medium sauté pan, melt the butter over medium heat. Add the capers and cook, stirring occasionally, until crisp, ...
( Category: Meats March 25,2014 )
mobi |eng | 2005-11-21 | Author:Michael Ruhlman; Brian Polcyn; Thomas Keller

1. Combine all the ingredients except the stock and wine and toss to mix thoroughly. 2. Grind the mixture through the small die into a bowl die set in ice ...
( Category: Meats March 25,2014 )
mobi, epub, pdf |eng | 2005-10-13 | Author:Jennifer McLagan

1. Place the cold stock in a large saucepan and heat it just until it liquefies. Remove the saucepan from the heat. 2. Place the leek, carrot, and parsley in ...
( Category: Meats March 25,2014 )
mobi, epub, pdf |eng | 2010-01-02 | Author:Heather Lauer

6 slices sourdough bread, crust removed and cubed ½ pound Velveeta cheese, cubed 3 large eggs, beaten 2 cups milk ½ teaspoon dry mustard Pinch of salt Pinch of pepper ...
( Category: Meats March 25,2014 )
mobi |eng | 2009-03-31 | Author:Tom Colicchio; Sisha Ortúzar

roasted pumpkin with mozzarella and hazelnut brown butter We developed this recipe for this cookbook and promptly vowed to place it on the menu in the coming fall. Loosely based ...
( Category: Meats March 25,2014 )
mobi, epub |eng | 2011-12-13 | Author:Georgia Pellegrini

It all brings me back to a very similar conversation I had in a place so very far off from here, the place my new British friends call “ArKansas.” Guns ...
( Category: Game March 25,2014 )
mobi, epub, pdf |eng | 2008-10-28 | Author:Michael Krondl

GOLDEN GOA When you step out of the main gate of Lisbon’s hilltop Castelo de São Jorge, you can’t help but notice a small restaurant on the square opposite. With ...
( Category: Herbs, Spices & Condiments March 25,2014 )
mobi, epub |eng | 2011-01-18 | Author:Randy Clemens

IN A PINCH Four cups of store-bought tomato juice or V8 vegetable juice can be used in place of the fresh tomatoes. For extra zing, try using Spicy Hot V8 ...
( Category: Herbs, Spices & Condiments March 25,2014 )
mobi, azw3 |eng | 2009-05-01 | Author:Tim Haas; Jan Beane

Serves 8 6 slices white bread, crust removed 3 cloves garlic 3 tablespoons chopped fresh parsley 2 teaspoons chopped fresh chives 1 teaspoon dried thyme 1 teaspoon dried rosemary ¼ ...
( Category: Herbs, Spices & Condiments March 25,2014 )
mobi |eng | 2009-12-15 | Author:Dave DeWitt; Paul W. Bosland

Hornworm. GREEN PEACH APHIDS OR PLANT LICE (Myzus persicae) Description: These pests are usually light green and soft-bodied. They cluster on leaf undersides and on stems. Damage: Aphids excrete a ...
( Category: Vegetables March 25,2014 )